"Sweet, Sticky & Irresistibly Canadian: Try These Classic Butter Tarts Today!"
🍁 Traditional Canadian Butter Tarts Recipe – Easy & Delicious Discover the best Canadian Butter Tarts recipe! Sweet, gooey, and perfect for any occasion. Step-by-step instructions with simple ingredients. 🥧 What Are Butter Tarts? Butter tarts are a classic Canadian dessert known for their flaky pastry shells filled with a rich, buttery, caramel-like filling. Originating in Ontario in the early 1900s, they’ve become a symbol of Canadian baking — often enjoyed at holidays, bake sales, and family gatherings. 🛒 Ingredients for Butter Tarts To make about 12 butter tarts, you’ll need: 12 tart shells (store-bought or homemade) 1/2 cup brown sugar 1/4 cup unsalted butter (softened) 1 egg (beaten) 1/2 tsp vanilla extract 1 tbsp milk Pinch of salt 1/3 cup raisins or chopped pecans (optional) 🍽️ How to Make Butter Tarts – Step-by-Step Instructions Step 1: Preheat the Oven Preheat your oven to 375°F (190°C). Step 2: Prepare the Filling In a mixing bowl, combine the softened butter, br...